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Candy Corn Brownie Pizza

INGREDIENTS:

1 (19 ounce) box chocolate brownie mix
2 large eggs
1/3 cup vegetable oil
2 tablespoons water
1 cup chopped roasted peanuts (optional)
2/3 cup prepared chocolate frosting
3 cups candy corn (18.5 ounce bag)

PREPARATION:

Preheat oven to 350 degrees F.

In medium bowl, stir together brownie mix, eggs, oil and water until smooth (about 50 strokes). Stir in peanuts.

Spread on a 13-inch pizza pan coated with cooking spray. Bake at 350 degrees F for 18 to 20 minutes or until wooden pick inserted in the center comes out almost clean.

Cool on pan. Spread frosting over brownie to within one-half inch of edge. Decorate with candy corn.

Cut into wedges to serve.

Makes one brownie pizza (12 to 16 servings).