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Beef N’ Cheese Mac

INGREDIENTS:

250 grams DEL MONTE Elbow Macaroni, cooked
4 cloves garlic, crushed
1 small onion, sliced
1/4 kilo ground beef
1 pouch (250 g) DEL MONTE Sweet Style Spaghetti Sauce
3/4 cup cheese spread

PREPARATION:

1 SAUT? garlic, onion and beef. Cook for 10 minutes. Add 1/2 tsp. iodized fine salt (or 1-1/2 iodized rock salt), 1/8 tsp. pepper and DEL MONTE Spaghetti Sauce. Allow to simmer.

2 MIX with DEL MONTE Macaroni. Pour cheese spread and mix while pasta is still hot.